Weddings at the Gold Hill Inn are a unique mountain experience at a place steeped in tradition and history.
We began hosting a limited amount of weddings shortly after opening in 1962, now, 44 years later we still only accept a small number of weddings each season so that we can make sure each one is special.

Wedding Receptions
Most of our wedding receptions take place during the day between the hours of 11:00 am - 4:00 pm. Some evening weddings are available early or late in our season (May - early -June, October )
for pricing on evening weddings please call us. 303-443-6461.
Capacity: 110 in main dining room, 40 in front room 150 total.


Daytime wedding prices:
$34.00 per person or $2000. whichever is greater.
This price includes: rental on the building from 11:00 am - 4:00 pm , ceremony space, appetizer, reception dinner, coffee & tea. It does not include Alcohol, which must be purchased through us, 18% gratuity, or tax.
We do not supply wedding cakes or flowers.

Wedding Ceremonies
Your ceremony can be held in our side yard or front room.
There is no extra charge for your ceremony although we only supply the space, it is up to you to decorate and supply extra chairs. We also ask that the ceremony starts no earlier than 11:30 am this way
we will be ready when the first guests arrive at 11:00 am.

The Bluebird Lodge
The lodge, located right next to the Gold Hill Inn, is an historic log hotel built in 1872 and is a great place for family & friends to gather either before, during, or after the wedding.
The lodge has 9 sleeping rooms each with a new queen sized bed, the baths are located down the hall. It also has two large sitting rooms a dining room and a large kitchen down stairs, along with a big back deck and front porch.
Cost of the lodge is $725.00 per night + tax this includes a homemade continental style breakfast for 18-20 people.
We only rent out the whole lodge at once, not individual rooms.

Wedding Menu
Our wedding buffet offering consists of two entrees (enough for everyone to have both), three side dishes, homemade bread, coffee & iced tea. It also includes an appetizer tray( served before the meal) of garden fresh vegetables served with a blue cheese dip. Appetizer may be upgraded for an additional cost.

Entrees - choose two
These are some of our favorites, if you had something else in mind let us know, we may be able to accommodate you. Most changes would require an additional cost.
Cherry wood smoked salmon
Roasted garlic turkey breast
Coq Au Vin - Chicken slow cooked in red wine, mushrooms, &onions.
Ribeye roast beef - served with a sour cream horseradish sauce.
Apple cider brisket of beef - beef brisket braised for hours in apple
Cider and served in a cider gravy
Roast pork loin - served with a Robert sauce ( onions, wine, dijon
mustard in a brown sauce)
Spinach & mushroom frittata

Side Dishes - choose three
Small red potatoes with olive oil & rosemary
Wild & white rice cooked with barley and fresh herbs
Pasta salad
Fresh cooked seasonal vegetables
Tossed green vegetable salad with choice of our homemade dressings
Fresh fruit salad
Homemade bread, coffee & tea included.

Wine & Bar
We can set up bar & wine service many different ways depending on budget & the style you prefer.
We have a premium bar along with a great wine list that has a good variety of types of wine and prices.